Going Over the Production 'Wall' - Catapult on the NexxtLevel Podcast!

July 16, 2020 00:39:31
Going Over the Production 'Wall' - Catapult on the NexxtLevel Podcast!
NexxtLevel Brands Podcast
Going Over the Production 'Wall' - Catapult on the NexxtLevel Podcast!

Jul 16 2020 | 00:39:31

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Hosted By

G. Steven Cleere

Show Notes

Jamie Valenti-Jordan is the Founder and Owner of Catapult Commercialization Services. He founded the company in March 2018 in response to the industry-wide trend of cutting the talent needed to bring new products to life. 

Jamie has a passion for finding new and interesting food challenges that combine scientific tools, engineering/operations realities, and business drivers to find unique, optimal solutions. This quest has taken him through companies large and small, leading him to start his own business so that he can focus on unlocking the potential of the food industry. Catapult is very much a one-stop-shop, taking products from validation and into the market.

Here’s a glimpse of what you’ll learn: 

Jamie's background and how the idea for Catapult came about

Jamie talks about taking entrepreneurs' recipes/ideas and turning them into formulas

What makes a good client for Catapult Commercialization Services?

The hardest part of dealing with an entrepreneur when commercializing a product

Why going commercial and getting products into food stores is a capital-intensive venture for new entrepreneurs

Why Jamie advises people to work with a contract manufacturer

Jamie's process of onboarding new clients onto Catapult, the types of clients he works with, and success stories from the company

Where to learn more about Catapult Commercialization Services

How COVID-19 has impacted Catapult's business and its clients

Jamie's advice to new entrepreneurs

In this episode…

When starting a food business, most people don’t realize that the process of commercializing their products, which involves product development, packaging, marketing, branding, and manufacturing, takes time and money. 

Jamie Valenti-Jordan helps entrepreneurs in the food and beverage industry plan and execute their business ideas. He helps them validate their products, find contract manufacturers that work for them, and set up a supply chain.

In this week's episode of the NexxtLevel Podcast, host G. Steven Cleere interviews Jamie Valenti-Jordan, the Founder and CEO of Catapult Commercialization Services, about his process of helping entrepreneurs build businesses in the food and beverage industry. Jamie talks about the work his company does, the types of clients he works with, and why he encourages entrepreneurs to work with contract manufacturers.

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Resources Mentioned in this episode

Kitchen2Shelf

Nexxt Level Marketing

Catapult Commercialization Services

Jamie Valenti-Jordan on LinkedIn

Jamie's email address: [email protected]

Jamie’s Phone Number: (925) 407-5081

Clorox

Sponsor for this episode

Our podcast today is sponsored by Kitchen2Shelf, the educational arm of NexxtLevel Brands. Kitchen-2-Shelf provides online and in-person courses and workshops for CPG entrepreneurs at any stage of growth. 

Whether you're an early-stage startup, a local growing business, or if you want to just expand your distribution to a national level, Kitchen-2-Shelf can help you learn what you need to know to grow.

Visit their website to get access to some free tools that can help you understand where your business stands. 

Contact them today to find out how they can help you grow your brand and expand your business to reach its full potential.

 

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